Catering by Maverick’s Steak & Cocktails

Mavericks Steak & Cocktails is the exclusive on-site caterer for The Park Event Center.

Our innovative menu and exceptional quality make it a great addition to any event.

Download The Park Event Center Catering Menu

Download The Park Event Center Holiday Features

Breakfast

Early Risers Deluxe

Vegetable Egg Bake ( V/GF)
Bacon
French Toast Sticks with Maple Syrup
Breakfast Potato Hash

Seasonal Fresh Fruit

Caramel Rolls

Includes Shredded Cheese, Salsa, Sour Cream, Hot Sauce, Ketchup
Add Turkey Sausage +$
Add Black Bean Hash +$

The Classic Breakfast

Scrambled Eggs, Bacon, Breakfast Potato Hash
Seasonal Fresh Fruit,

Breakfast Potatoes
Assorted Muffins

Includes: Salsa, Sour Cream, Hot Sauce, Ketchup and Shredded Cheese
Add Turkey Sausage +$
Add Black Bean Hash +$

Breakfast Sandwich Bar

Croissant Bread Bun

Eggs, Sausage(or)Bacon, Cheese

Hashbrown Patties (DF)

Seasonal Fresh Fruit

Includes: Salsa, Sour Cream, Hot Sauce, Ketchup
Add Turkey Sausage +$
Build your Own Option +$

Central Park Breakfast

Bagels with Cream Cheese

Assorted Muffins

Vanilla Yogurt & Granola

Fresh Berries & Hard Boiled Eggs

Ice Water & Coffee

Grab & GO Breakfast

Egg White Egg Bites (V/GV)
(Spinach, Feta & Tomato)
Assorted Fresh Sliced Seasonal Fruits
Assorted Donut Holes (V)
Smoothie Shooters (GF)
Served with Salsa, Hot Sauce, Ketchup
Ice Water & Coffee

Continental Breakfast

Fresh Baked Muffins and Donut Holes

Sliced Seasonal Melons

Ice Water & Coffee

Take A Break

Yosemite Park Fare

Assorted Breakfast Breads

Granola Bars

Whole Fruit

Ice Water & Coffee

Rushmore Snack

Assorted Cookies Bars

Sodas & Bottled Water

Badlands Break

House-made Mavericks Chips

House-made Mavericks Mix

Assorted Cookies

Sodas & Bottled Water

Glacier Park Pack

House-made Mavericks Mix

Whole Fruit

Assorted Cookies

Sodas & Bottled Water

Farmers Market

Fresh Vegetables and Ranch Dip

Fresh Seasonal Fruit Tray
Breads, Chips & Chilled Dips
(Spinach Spread, Bacon Cheddar Dip, French Onion Dip)

Domestic Cheese and Crackers

Infused Water Station

Chips & Dip Break

Sun Chip, Tortilla Chips & Kettle Chips
Salsa, Guacamole & Hummus

A La Carte

Farewell Bags

A thank you snack bag for your guests to enjoy on their ride home!
Includes: Bottled Water, Beef Stick, Cheese Stick, Cookie and Snack Mix

Bakery

Assorted Muffins
Assorted Donut Holes
Breakfast Breads
Assorted Dessert Bars
Assorted Cookies
Assorted Donuts
Cinnamon or Caramel Rolls
Brownies
Assorted Granola Bars
Whole Fruit
Bagged Trail Mix
Yogurt, Fresh Fruit & Granola Parfait

Beverages Per Gallon

Based on consumption

Fresh Brewed Coffee

Raspberry Iced Tea

Lemonade

Infused Water Station

Beverages Per Unit

Based on consumption
Bottled Water
Propel Water
Assorted Soda
Assorted Soda Water
Orange or Apple Juice Bottles
Assorted Tea Bags
Hot Chocolate
Pure Leaf Iced Tea
Starbucks Iced Coffee
Bubbl’r Energy Drink
Celsius Energy Drink

Lunch Buffets

Midwest Grill

Grilled Hamburger(GF/DF) with a Brioche Bun (DF)

Sliced Cheese, Lettuce, Tomatoes, Raw Onions, Caramelized Onions (DF), Pickle Slices,
Mac & Cheese, Potato Chips, Fresh Seasonal Melon

Includes: Ketchup, Mustard, Hot Sauce & Mayo

Upgrade to double patty option +$
Add Chicken +$
Add Pork Brats +$

The Park Deli

Fresh Garden Salad with French (GF/DF), Ranch(GF), and Balsamic Vinaigrette(GF)
Sliced Ham, Turkey, Sliced Cheese & Croissant Buns

Lettuce, Tomatoes, Onions, Pickle Slices, Potato Chips,
Fresh Cut Melons

Choice of Soup: Chicken Wild Rice, Tomato Basil or Vegetable Barley
Two Choices of Soup +$
Add Tuna Salad (GF/DF) +$

The Comfort Table

Spinach Arugula Salad with French (GF/DF), Ranch(GF), and Balsamic Vinaigrette(GF)
Dinner Rolls with house-made Whipped Herb Butter
House-made Meatloaf, Beef Pot Roast(GF) or Herb Roasted Chicken Breast (GF) with Pan Sauce (GF)
Dill Seasoned Baby Carrots (GF) Au Gratin Potatoes (V)

Upgrade to Two Proteins +$

Slice of The Park

Choice of Caesar Salad or Fresh Garden Salad with French (GF/DF), Ranch(GF), and Balsamic Vinaigrette(GF)
with Gnocchi Pesto Salad (cold), Assortment of House-made Sausage, Pepperoni & Cheese Pizza
Garlic Knots and Marinara

Gluten-Free Pizza +$

For groups of 100 or less

The Island Escape

Island Spinach Salad (Papaya, Mandarin, Arugula & Pepitas)
with Chipotle -Honey Vinaigrette (VG/V/GF/DF)
Pineapple Roast Pork Loin (GF/DF) & Huli Huli Chicken (GF/DF),
Coconut Rice ( VG/V/DF/GF) & Sauteed Vegetable Blend (VG/V/GF/DF)
(Edamame, Baby Bok Choy, Carrots, Red Peppers)

Lakeside Supper

Choice of Fresh Garden Salad with French (GF/DF), Ranch(GF), and Balsamic Vinaigrette(GF)
White Fish with Lemon Caper Sauce (GF/DF)
Slow- Cooked Tender Roast Beef with Red Wine & Shallot Demi-Glace(GF/DF)
Wild Rice Pilaf (GF/DF) & Steamed Broccoli ( GF/DF)

The Fiesta

Beef Tacos(GF/DF) and Pulled Chicken (GF/DF) with Fajita Vegetables (GF/DF)
Hard (GF/DF) and Soft Shell, Spanish Rice(GF), Refried Bean(DF/DF)
Tortilla Chips(GF/DF) with Fresh Pico De Gallo & Guacamole,
Mexican Street Corn(GF), Fresh Chopped Lettuce,
Tomatoes, Olives, Jalapenos, Shredded Cheese
Sour Cream, Salsa & Tajin

Upgrade to Steak Fajitas

Chef’s Garden Buffet

Field Green Mix, Diced Turkey, Ham, Chicken, Hard Boiled Eggs,

Shredded Cheese, Sunflower Seeds, Cucumbers, Tomatoes,

Shredded Carrots, Croutons, Cottage Cheese,

Sliced Green Onions, Peppers & Mushrooms
French (GF/DF), Ranch(GF), and Balsamic Vinaigrette(GF)

Breadsticks with Choice of Soup:
Chicken Wild Rice (GF), Tomato Basil (GF/DF) or Vegetable Barley (V)
Two Choice Soup +$
Add Salmon (GF/DF) +$
Add Steak (GF/DF) +$

Southern Grill

Pulled Pork(GF/DF) or Pulled Chicken(GF/DF) served in
Maverick’s Signature Sweet BBQ Sauce (GF/DF) with a Brioche Bun(DF)
Sliced Cheese, Red Onions & Pickle Slices, Mac & Cheese, Coleslaw,

Potato Chips (GF/DF) & Fresh Seasonal Melon

Upgrade to Smoked Brisket (GF/DF) +$

Greek Buffet

Mixed Greens & Greek Vinaigrette (GF/DF) Pita Bread
Seasoned Chicken (GF/DF) Lamb (DF) Tzatziki, Feta Cheese, Kalamata Olives, Cucumber, Spinach, Lettuce
Tomatoes, Onions
Squash, Zucchini & Red Pepper Medley
Greek Antipasti ( Cucumber, Tomato, Artichokes, Shredded Carrots & Pepperoncini)
Hummus Spread (GF/DF) with Bite-sized Naan

Upgrade: Add Shrimp or Add Falafel

Lunch Buffets

One Entrée

Garden Salad Mix with Dressings,

Choose 1 Vegetable, Choose 1 Starch

Two Entrées

Garden Salad Mix with Dressings,

Choose 1 Vegetable, Choose 1 Starch

Three Entrées

Garden Salad Mix with Dressings,

Choose 1 Vegetable, Choose 1 Starch

Starch Choices

Garlic Mashed Potatoes, Herb Roasted Red Potatoes,
French Onion & Cheese Whipped Potatoes or Wild Rice Pilaf,
Red Pepper, White Bean, Gnocchi & Garlic Parmesan Dressing

Vegetable Choices

Squash, Zucchini, and Red Pepper Medley, Glazed Carrots, Steamed Broccoli,
Green Beans, Root Vegetable Blends (Carrot, Parsnips & Golden Beets) or Chef’s Choice Vegetable Blend

All Vegetable Options (GF/DF)

Buffet Entrees

Chicken Parmesan

Hand-breaded chicken Breast with Shredded Four Cheese Blend topped with Marinara (GF/DF) or Alfredo Sauce (GF) and Shredded Parmesan

Chicken Breast

Choice of Marsala(GF), Creamy Tuscan(GF), Herb Cream Sauce(GF), Lemon Caper (GF/DF) or Bruschetta (GF/DF)

Cod

White Fish with a Lemon Caper Sauce (GF/DF)

Roast Beef

Slow-Cooked Tender Roast Beef with a choice of Traditional Brown Gravy(GF/DF), Burgundy Mushroom Demi-Glace(GF/DF), or Red Wine & Shallot Demi-Glace (GF/DF)

Beef Lasagna

Made fresh with Ground Beef Layers of Bechamel Sauce, Mozzarella Cheese, and House Italian Sauce Served with Garlic Bread

Beef Tips

In a Red Wine and Shallot Demi-Glace(GF/DF), Burgundy Mushroom Demi-Glace(GF/DF) , or Traditional Brown Gravy(GF/DF)

All lunch buffets are served with a choice of garden salad with Ranch, French and Balsamic Vinaigrette or Caesar salad, choice of one Vegetable, and choice of one Starch
Upgrade to choices offered as plated meal

Lunch

Plated Lunch

Soup/Salad/Sandwich
Two Choice or Three Choice

Chicken Caprese Sandwich (Hot)
Naan Bread, Fresh Mozzarella, Tomato and Basil Pesto with Balsamic Glaze
Or
Deli Sandwich on Croissant Bun, or Tortilla Wrap. Choice of Deli Turkey or Ham
Swiss, American Cheese, Shredded Cheddar Jack,
Lettuce, Tomato, Mayo, and Mustard.
Garden Salad or Choice of Soup
(Chicken Wild Rice, Tomato Basil or Vegetable Barley)

Working Box Lunch

Deli Sandwich or Wrap

Choice of Deli Ham or Turkey Sandwich or Wrap. With Lettuce, Tomato and Onion.

Vegan Wrap
Diced Zucchini & Yellow Squash, Red Onion, Bell Peppers, Spinach and Hummus

Chicken Caesar Wrap
Fresh Romaine, Croutons, Parmesan Cheese & Caesar Dressing wrapped in a Garlic Herb Tortilla

Chicken Caprese Sandwich (Cold)

Chicken Breast, Naan Bread, Fresh Mozzarella, Tomato and Basil Pesto with Balsamic Glaze

Chef Salad

Ham, Turkey, Diced Tomatoes, Hard-boiled Eggs, and Cheddar Cheese served over an Iceberg and fresh Greens Mix with House- made Croutons and your choice of dressing: French, Ranch, Balsamic Vinaigrette

All working box lunches include a Choice of Soda or Bottled water,
Pasta Salad , Fruit, Chips, and a Cookie.

Alternative Diet Options

Vegan(VG) Dairy Free (DF) Gluten Free (GF) Vegetarian (V)

Our kitchen offers products with dairy, butter, and eggs. While we take steps to minimize the risk of cross-contamination, we cannot guarantee that any of our products are safe to consume for people with allergies such as soy, dairy, egg or wheat allergies.

At The Park Event Center, we make every effort to identify ingredients that may cause allergic reactions for those individuals with food allergies. Items marked gluten-friendly are made with no gluten-containing ingredients. Effort is made to instruct our food production staff on the severity of food allergies. However, there is always a risk of contamination. There is also a possibility that manufacturers of the commercial foods we use could change the formulation at any time, without notice. Customers concerned with food allergies need to be aware of these risks.

The Park Event Center will not assume any liability for adverse reactions to food consumed, or items one may encounter while eating our products.

Please contact us at sales@theparkeventcenter.com if you have specific questions or concerns about any of our products or if you are looking to customize your meals. We are able to accommodate some special dietary requirements and food allergies.

For the best possible experience, please have guests’ name for meals and breaks for ease of service.

Modified Breakfasts & Breaks

Continental Break
(VG, DF)

Plant-Based Yogurt with Fresh Berries
Dairy- Free/ Vegan Muffin
Iced Water & Fresh Brewed Coffee

Farmers Market
(VG,DF,V)

Fresh Vegetables & Plant-Based Dip
Fresh Seasonal Fruit Tray
Infused Water Station

Rushmore Park
(VG,DF,V)

Vegan Dessert Bar
Sodas & Bottled Water

Modified Lunch & Dinner Entrees

Roasted Cauliflower Steak
(GF, VG,V,DF)

Miso Glazed Roasted Cauliflower topped with Chimichurri and Sauteed Vegetables on a bed of Polenta
Add Chicken Breast or Steak

Portabella Mushrooms
(GF,V)

Roasted Portabella Mushrooms stuffed with Canelli White Beans, Chopped Marinated Artichoke Hearts, Oil-packed Sun-dried Tomatoes, and Wilted Baby Spinach. Bound with Cream Cheese & Crumbled Feta.
Add Chicken Breast or Steak

Stuffed Squash
(GF,VG, V,DF)

Seasoned Roasted Squash filled with Wild Rice Pilaf, Quinoa, Kale, Cranberry, Chickpeas & Sauteed Vegetables with a Fire-Roasted Tomato Sauce

Eggplant Rollatini
(GF, V)

Thinly sliced Eggplant filled with Ricotta & Parmesan Cheese with Herbs
Topped with Marinara Sauce and Mozzarella

Stir Fry
(GF, VG,V,DF)

Fresh Vegetables sauteed with Garlic and Blood Orange Glaze over Cilantro Lime Rice
Add: Chicken Breast, Salmon or Steak

Balsamic Marinated Vegetable Skewers
(GF,VG,V,DF)

Button Mushrooms, Bell Peppers, Red Onion, and Zucchini with Herb Roasted Marinated Grape Tomatoes
On a bed of Wild Rice Pilaf & Chickpea blend with Sauteed Vegetables

Pasta Primavera
(V,DF)

Penne Pasta with Fresh Seasonal Vegetables in a House-Made Marinara Sauce with fresh Herbs
Add: Chicken Breast, Salmon, or Steak
Substitute Gluten-Free Noodles

All Dinners Entrees are served with a Garden Salad with French, Ranch Balsamic Vinaigrette or Vinegar and Oil
Gluten-Free Dinner Roll and Butter Packet

Hors d’oeuvres

Hot Hors D’Oeuvres

Egg Rolls (V)

A savory blend Southwest Black Bean & Roasted Sweet Potato with Dipping Sauce

Birria Beef Egg Rolls

A fusion appetizer combining Mexican slow-cooked beef birria with the crispy, golden crunch of a fried Asian-style egg roll wrapper with dipping sauce

Buffalo Chicken Dip (GF)

Served with Baked Pretzel Bread and Assorted Pita Chips

Spinach Artichoke Dip(GF/V)

Served with a choice of Pita Chips & Pretzel Bread

Coconut Shrimp

Hand-breaded Shrimp with a choice of
Sweet Chili Marmalade Sauce or Apricot Marmalade Sauce

Meatballs

Choice of Swedish, BBQ

Lasagna Roll Up

Hand- breaded rolled Lasagna filled with Ricotta & a Four- Cheese Blend
Served with Marinara

Grilled Cheese Shooter (V)

Grilled Cheese Slice served with Tomato Soup

Traditional (GF) or Boneless Wings

Plain, Hot Buffalo, Mavericks Signature BBQ, or Thai Sweet Chili served with Carrots, Celery Sticks, Ranch, and Bleu Cheese

Stuffed Mushrooms (V)

Stuffed Mushroom Caps with a Herbed Cream Sauce.
Italian Sausage Stuffed +$
Crab Stuffed +$

Seared Beef Satay (GF)

Beef served with Bulgogi & Shishito Peppers

Chicken Satay(GF)

Braised Chicken served with Tikki Masala Sauce & Tamarind Chutney on the side

Walleye Bites

with Lemon Herb Cream Sauce, Tartar Sauce & Fresh Lemon Slices

House-made Pizzas

Choice of Pepperoni, Cheese, Sausage,
and Veggie Lovers. OR
Buffalo Chicken, Supreme or Chicken Bacon Ranch

Traditional Crust or Gluten Free Crust
Each pizza serves 5-10 people.

Cold Hors D’Oeuvres

Cheese & Crackers Platter

An Assortment of Imported and Domestic Cheese and Crackers

Charcuterie Board

A Deluxe Spread of Meats, Kielbasa, Smokies & Beef Sticks, Gourmet Cheese, Crackers, Berries & Dark Chocolate
*Substitute for all Beef Products*

Gourmet Charcuterie Board

Feta Dip, Hummus & Olive Tapenade
Garlic Mozzarella Bites , Naan Bread, Crackers, House-made Assorted Pickled Vegetables, Grilled Asparagus , Pepperoni & Salami,
Kielbasa Sausages, Seasonal Sausage & Smokies
Gourmet Cheese & Dark Chocolate Served with Infused Oils & Balsamic Vinegar

Jumbo Shrimp(GF)

Served with House-made Cocktail Sauce

Vegetable Platter(GF/V)

Served with Ranch and Dill Dip

Fresh Fruit Platter (GF/V)

A variety of Seasonal Fresh-Cut Fruit

Mavericks House-made Mix

A perfect combination of Salty and Sweet House-made Snack Mix

Traditional Caprese Bruschetta (V)

Roma Tomatoes, Basil, Fresh Roasted Garlic, and Olive Oil served on a Crostini

Caprese Skewers

Fresh Tomatoes, Basil, Mozzarella, & a Balsamic Vinaigrette